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Friday, September 12, 2014

School lunches are getting healthiervisit|article-5751702|mobile_home_category_body-1687|3

... fatty acids, vitamin E, magnesium and zinc," said Jeanine Giordano, the registered dietitian for public schools in Danbury and Bethel. Such switches are among the changes made because of the national Healthy Hunger-Free Kids Act of 2010, which ...



via Danbury Newswire http://ift.tt/1nRZVbh

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